Hummus Revisited

We’ve mentioned hummus a few times before, but I’ve been making a lot of it lately so here is my new recipe for an old favorite.  It’s way better than the packaged stuff! 

Basic Hummus

  • 1 can of chickpeas
  • 2-4 tablespoons of olive oil
  • 1 tablespoon of fresh lemon juice
  • 1 tablespoon of tahini
  • couple shakes of ground cumin powder
  • couple shakes of cayenne powder
  • couple shakes of garlic powder (or 1-2 cloves)
  • couple teaspoons of salt

Throw it all together in a food processor and add just a touch of water to get it all moving along nicely.  Puree to your desired consistency.  It’s lovely with fresh veggies or try it with some won ton chips.

Posted in Recipes by Liz on November 13, 2009 | Permalink | No Comments

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